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Why Food on Farm?
100% Natural
Made with pure, natural ingredients — no artificial colours or flavours.
No Preservatives
Zero chemical preservatives — just traditional methods for longer freshness.
FSSAI Certified
Meets all government food safety and hygiene standards for your peace of mind.
Handcrafted Fresh
Every jar is carefully prepared by hand using age-old Andhra recipes.
Why Choose Food on Farm?
Authentic Andhra pickles made the way your grandmother would approve
Farm-Fresh Ingredients
Every pickle starts with the freshest vegetables and spices sourced directly from local farms across Andhra Pradesh.
Traditional Andhra Recipes
Age-old family recipes passed down through generations, preserving the authentic taste of Andhra cuisine in every bite.
Zero Preservatives
No chemicals, no artificial additives — just pure, natural ingredients combined with traditional preservation methods.
Handcrafted with Love
Each jar is carefully prepared by hand in small batches, ensuring authentic homestyle flavour and consistent quality.
FSSAI Certified Quality
Every product meets strict food safety standards. FSSAI certified for hygiene, quality, and safety you can trust.
Trusted by 3.9M+ Community
Loved by millions across YouTube, Instagram, and Facebook. Join a community of families who trust Food on Farm daily.
Use dry spoon only Always
Store in cool, dry place Room temp
Keep lid tightly closed After use
Avoid moisture contact Important
Refrigerate after opening Recommended
Keep away from sunlight Always
Watch People Go-Nuts Over Our Pickles
Food on Farm vs Others
See why thousands of families choose our authentic Andhra pickles over store-bought alternatives.
100% Natural Ingredients
Zero Preservatives
Handcrafted in Small Batches
Traditional Andhra Recipes
FSSAI Certified
Food on Farm
Store-Bought Pickles
FROM FARM TO YOUR TABLE
FARM FRESH SOURCING
We handpick the freshest vegetables, chillies, and spices directly from farms across Andhra Pradesh
TRADITIONAL PREPARATION
Ingredients are cleaned, sun-dried, and prepared using age-old Andhra methods passed down through generations
HANDCRAFTED WITH CARE
Each batch is mixed and marinated by hand with our signature spice blends for authentic homestyle flavour
QUALITY & SAFETY CHECK
Every jar goes through FSSAI-compliant quality checks to ensure purity, taste, and food safety
PACKED & DELIVERED FRESH
Carefully sealed in airtight jars and shipped fresh to your doorstep across India
What Makes Food on Farm Pickle Special?
Authentic Andhra pickles. Farm-fresh ingredients. Zero preservatives.
Where Traditional Recipes Meet Farm-Fresh Ingredients
Food on Farm was born from a simple belief — everyone deserves the authentic taste of home-cooked Andhra pickles, no matter where they live. Our recipes have been passed down through generations, preserving the rich culinary heritage of Andhra Pradesh.
Every jar we craft is a tribute to the kitchens of our grandmothers, where pickles were made with patience, love, and the freshest ingredients from local farms.
From our kitchen to your table — with love.
Sourced Directly from Local Andhra Farms
We work directly with local farmers to source the freshest vegetables, chillies, and spices at their peak ripeness. No middlemen, no compromises — just pure, farm-to-jar quality.
Our ingredients are carefully selected, cleaned, and sun-dried using traditional methods before they ever touch our spice blends.
Pure ingredients. Authentic taste. Nothing artificial.
Age-Old Recipes, Handcrafted with Patience
Every pickle at Food on Farm is made the traditional Andhra way — slow-marinated in handground spice blends, using cold-pressed oils and the perfect balance of heat, tang, and aroma.
No shortcuts, no machines — our pickles are hand-mixed and left to mature naturally, just like they were made in village kitchens for centuries.
Traditional recipes. Timeless taste.
A Flavour for Every Palate
From tangy mango pickles to spicy chicken boneless — our range covers the full spectrum of Andhra flavours. Whether you love vegetarian classics or non-veg delicacies, there's a Food on Farms jar waiting for you.
We also offer masala powders, instant mixes, fryums, and traditional sweets — everything you need to bring authentic Andhra flavour to your kitchen.
Every jar is a flavour journey through Andhra Pradesh.
Your Trust is Our Top Priority
Every Food on Farm product is FSSAI certified and goes through rigorous quality checks before it reaches your table. We never compromise on hygiene, safety, or taste.
From sourcing to packaging, every step follows strict food safety protocols. Our airtight packaging ensures maximum freshness and longer shelf life without any chemical preservatives.
Certified quality. Guaranteed freshness. Complete trust.
Where Traditional Recipes Meet Farm-Fresh Ingredients
Food on Farm was born from a simple belief — everyone deserves the authentic taste of home-cooked Andhra pickles, no matter where they live. Our recipes have been passed down through generations, preserving the rich culinary heritage of Andhra Pradesh.
Every jar we craft is a tribute to the kitchens of our grandmothers, where pickles were made with patience, love, and the freshest ingredients from local farms.
From our kitchen to your table — with love.
Sourced Directly from Local Andhra Farms
We work directly with local farmers to source the freshest vegetables, chillies, and spices at their peak ripeness. No middlemen, no compromises — just pure, farm-to-jar quality.
Our ingredients are carefully selected, cleaned, and sun-dried using traditional methods before they ever touch our spice blends.
Pure ingredients. Authentic taste. Nothing artificial.
Age-Old Recipes, Handcrafted with Patience
Every pickle at Food on Farm is made the traditional Andhra way — slow-marinated in handground spice blends, using cold-pressed oils and the perfect balance of heat, tang, and aroma.
No shortcuts, no machines — our pickles are hand-mixed and left to mature naturally, just like they were made in village kitchens for centuries.
Traditional recipes. Timeless taste.
A Flavour for Every Palate
From tangy mango pickles to spicy chicken boneless — our range covers the full spectrum of Andhra flavours. Whether you love vegetarian classics or non-veg delicacies, there's a Food on Farms jar waiting for you.
We also offer masala powders, instant mixes, fryums, and traditional sweets — everything you need to bring authentic Andhra flavour to your kitchen.
Every jar is a flavour journey through Andhra Pradesh.
Your Trust is Our Top Priority
Every Food on Farm product is FSSAI certified and goes through rigorous quality checks before it reaches your table. We never compromise on hygiene, safety, or taste.
From sourcing to packaging, every step follows strict food safety protocols. Our airtight packaging ensures maximum freshness and longer shelf life without any chemical preservatives.
Certified quality. Guaranteed freshness. Complete trust.
Taste the Tradition of Andhra
Food on Farm brings you authentic, handcrafted pickles made with farm-fresh ingredients and zero preservatives — straight from Andhra kitchens to your dining table.
Traditional Recipes
Our pickles are crafted using age-old Andhra recipes passed down through generations. Every jar preserves the authentic taste of homemade pickles — made the way grandmothers have done it for centuries.
Farm Fresh Ingredients
We source only the freshest vegetables, raw mangoes, and premium spices directly from farms. Cold-pressed oils and handpicked ingredients ensure every jar bursts with natural flavour.
Zero Preservatives
No artificial preservatives, no chemicals, no shortcuts. Our pickles are made in small batches with natural preservation methods — just pure spices, oil, and love in every jar.
OUR RANGE : Avakaya (Andhra Mango Pickle), Gongura Pickle, Lemon Pickle, Tomato Pickle, Amla Pickle, Allam Pachadi (Ginger Pickle), Kakarakaya Pickle (Bitter Gourd), Mixed Veg Pickle, Red Chilli Pickle, Chicken Boneless Pickle, Chicken Pickle with Bone, Mutton Boneless Pickle, Mutton Kheema Pickle, Prawns Pickle, and our seasonal specials — all handcrafted with cold-pressed oils, farm-fresh spices, and traditional Andhra methods.
Frequently Asked Questions
Are your pickles 100% natural with no preservatives?
Yes, absolutely. Every Food on Farm product is made with 100% natural ingredients. We use zero chemical preservatives, artificial colours, or flavours. Our pickles stay fresh through traditional preservation methods like cold-pressed oil and sun-dried spices.
How long does shipping take?
Standard shipping costs Rs. 60 and takes 7-10 working days for preparation, dispatch, and delivery. Once shipped, you'll receive tracking details via SMS or WhatsApp to monitor your order.
What is your return and refund policy?
We do not accept returns on food products due to hygiene reasons. However, if you receive a damaged or incorrect item, we will process a full refund within 48 hours of the issue being reported. Please contact us via WhatsApp with photos of the issue.
How should I store the pickles after opening?
Always use a clean, dry spoon to take out pickle. Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed after each use. For best results, refrigerate after opening. Avoid any moisture contact to maintain freshness.
Are your products FSSAI certified?
Yes, all Food on Farm products are FSSAI certified. We follow strict food safety and hygiene standards throughout our production process to ensure every jar meets quality benchmarks.
What payment methods do you accept?
We accept all major payment methods including UPI (GPay, PhonePe, Paytm), credit/debit cards (Visa, Mastercard, RuPay), net banking, and Cash on Delivery (COD) for select locations.
What is the shelf life of your pickles?
Our pickles have a shelf life of 6-12 months when stored properly. Always use a dry spoon, keep the jar sealed, and store in a cool place. Refrigerating after opening extends freshness further.
Do you offer any discounts on bulk orders?
Yes! Use code BABAI10 to get flat 10% off on orders above Rs. 1,200. We also offer bundle deals and quantity-based savings — the more you buy, the more you save. Check our quantity break options on each product page.
What types of pickles and products do you sell?
We offer a wide range of authentic Andhra products including vegetarian pickles (mango, mixed vegetable, gongura), non-vegetarian pickles (chicken boneless, prawns), masala and kaaram powders, instant mixes (pulihora paste), fryums, and traditional sweets like flax seed laddus.
Can I cancel or modify my order after placing it?
Yes, orders can be cancelled or modified by contacting our WhatsApp customer care before the order is dispatched. Once shipped, cancellations cannot be processed. Refunds for cancelled orders are processed within 48 hours.
Are your non-veg pickles made with fresh meat?
Yes, our non-vegetarian pickles like Chicken Boneless Pickle are made with fresh, high-quality boneless chicken marinated in our signature age-old Andhra spice blends. Every batch is handcrafted for authentic homestyle taste.
Do you ship all over India?
Yes, we deliver across India. Standard shipping is available to all serviceable pin codes. Delivery typically takes 7-10 working days depending on your location. You can track your order once it is shipped.
As Seen On Our Channels
Follow our journey on YouTube and Instagram — recipes, behind-the-scenes, and real customer stories
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@FoodonFarm
Pickle Making Process
Watch how we make our pickles
Best Sellers
Our most loved pickles
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Recipe Ideas
Pickle pairing recipes
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@foodonfarmpickles
Customer Reviews
Real reactions from real customers
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Farm to Table Journey
See where our ingredients come from
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@foodonfarmpickles
Behind the Scenes
Inside our kitchen
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@FoodonFarm
Taste Test Challenge
Food on Farm vs store-bought
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