Why Choose Food on Farm?
Where traditional Andhra recipes meet farm-fresh ingredients — our handcrafted pickles deliver authentic homestyle taste with zero preservatives.
100% Natural
No Preservatives
Traditional Recipes
FSSAI Certified
Farm Fresh Ingredients
Handcrafted with Love
Talk of The Town
Chicken Boneless Pickle
Handcrafted with age-old spices & fresh ingredients
Gongura Pickle
Handcrafted with age-old spices & fresh ingredients
Chicken Pickle with Bone
Handcrafted with age-old spices & fresh ingredients
Mutton Boneless Pickle
Handcrafted with age-old spices & fresh ingredients
Munagaku Karam
Handcrafted with age-old spices & fresh ingredients
Hair Growth Laddu
Handcrafted with age-old spices & fresh ingredients
Red Chilli Pickle
Handcrafted with age-old spices & fresh ingredients
Garam Masala
Handcrafted with age-old spices & fresh ingredients
Babai's Avakaya Kit- Make Your Own Avakaya
Handcrafted with age-old spices & fresh ingredients
Majjiga Mirapakayalu
Handcrafted with age-old spices & fresh ingredients
Saggu Biyyam Vadiyalu
Handcrafted with age-old spices & fresh ingredients
Rice Vadiyalu
Handcrafted with age-old spices & fresh ingredients
Minapa Vadiyalu
Handcrafted with age-old spices & fresh ingredients
Rice Pops
Handcrafted with age-old spices & fresh ingredients
Ravva Vadiyalu
Handcrafted with age-old spices & fresh ingredients
Watch People Go-Nuts Over Our Pickles
Traditional Recipes
Our pickles are crafted using age-old Andhra recipes passed down through generations. Every jar preserves the authentic taste of homemade pickles — made the way grandmothers have done it for centuries.
Farm Fresh Ingredients
We source only the freshest vegetables, raw mangoes, and premium spices directly from farms. Cold-pressed oils and handpicked ingredients ensure every jar bursts with natural flavour.
Zero Preservatives
No artificial preservatives, no chemicals, no shortcuts. Our pickles are made in small batches with natural preservation methods — just pure spices, oil, and love in every jar.
OUR RANGE : Avakaya (Andhra Mango Pickle), Gongura Pickle, Lemon Pickle, Tomato Pickle, Amla Pickle, Allam Pachadi (Ginger Pickle), Kakarakaya Pickle (Bitter Gourd), Mixed Veg Pickle, Red Chilli Pickle, Chicken Boneless Pickle, Chicken Pickle with Bone, Mutton Boneless Pickle, Mutton Kheema Pickle, Prawns Pickle, and our seasonal specials — all handcrafted with cold-pressed oils, farm-fresh spices, and traditional Andhra methods.
Available Collections
Our Bestsellers
Chicken Boneless Pickle
Handcrafted with age-old spices & fresh ingredients
Gongura Pickle
Handcrafted with age-old spices & fresh ingredients
Chicken Pickle with Bone
Handcrafted with age-old spices & fresh ingredients
Mutton Boneless Pickle
Handcrafted with age-old spices & fresh ingredients
Munagaku Karam
Handcrafted with age-old spices & fresh ingredients
Hair Growth Laddu
Handcrafted with age-old spices & fresh ingredients
Red Chilli Pickle
Handcrafted with age-old spices & fresh ingredients
Garam Masala
Handcrafted with age-old spices & fresh ingredients
One Pickle, Multiple Delicious Ways
Perfect with Hot Rice
Mix a spoonful of pickle with steaming hot rice and a dash of ghee. The heat releases the rich aroma of spices, creating the ultimate comfort meal — a staple in every Andhra household.
Side with Dosa & Idli
Pair our tangy pickles as a side with crispy dosas or soft idlis. The burst of spice elevates your breakfast, adding that authentic Andhra kick to your morning routine.
Spread on Roti & Paratha
Spread a thin layer of our gongura or mango pickle on warm roti or paratha for a flavour-packed meal. The tangy, spicy taste turns a simple flatbread into something extraordinary.
Flavour Boost for Curries
Add a spoonful of our pickle to dals, gravies, or stir-fries for an instant depth of flavour. It works as a secret ingredient that transforms everyday cooking into something special.
Loved by Pickle Enthusiasts
Thousands of families trust Food on Farm's authentic handcrafted pickles for traditional Andhra flavours — from tangy mango avakaya to spicy chicken pickle, every jar captures generations of culinary heritage.
Naveen Inukollu
Authentic & perfectly balanced
The veg mixed pickle is very tasty and well-balanced. The vegetables are fresh, spices are perfect, and the flavor is authentic. Not too oily or too spicy — just right. Goes very well with rice and curd. Overall, excellent quality and highly satisfying.
Dinesh M
Nothing like this in the market
You would not get this taste from any branded pickles in the market. Totally worth ordering for its authenticity and traditional tastes. The quality is unmatched — feels like homemade pickle from a Telugu kitchen.
How It All Began
From a village kitchen to thousands of homes across India — rooted in Andhra tradition, growing with love.
2019
Born in a Home Kitchen
Chef Venkatesh began making pickles the traditional way in his home kitchen — using family recipes passed down through generations of Andhra cooking.
2019
Born in a Home Kitchen
Chef Venkatesh began making pickles the traditional way in his home kitchen — using family recipes passed down through generations of Andhra cooking.
2021
Food on Farm YouTube Born
The Food on Farm YouTube channel launched, sharing traditional Andhra cooking in nature. The authentic recipes quickly won hearts, growing to millions of subscribers.
2021
Food on Farm YouTube Born
The Food on Farm YouTube channel launched, sharing traditional Andhra cooking in nature. The authentic recipes quickly won hearts, growing to millions of subscribers.
2023
From Videos to Jars
Fans demanded the authentic pickles they saw being made on the channel. Food on Farm Pickles was born — bringing those exact recipes to your doorstep.
2023
From Videos to Jars
Fans demanded the authentic pickles they saw being made on the channel. Food on Farm Pickles was born — bringing those exact recipes to your doorstep.
2025
Delivering Across India & Beyond
Now serving thousands of families with 20+ pickle varieties and even overseas orders — staying true to the same recipes, the same love, every single batch.
2025
Delivering Across India & Beyond
Now serving thousands of families with 20+ pickle varieties and even overseas orders — staying true to the same recipes, the same love, every single batch.
Chef Murala Venkatesh
With 40+ years of culinary experience, Chef Venkatesh from Kolluru, Andhra Pradesh brings the authentic flavours of Andhra & Telangana cuisine to your home. From outdoor cooking in nature to handcrafting every jar of pickle — the tradition lives on.
Trusted by 3.9M+ followers
Across YouTube, Instagram & Facebook
80K+ Happy Families
Rated 4.3 Stars
What Our Customers Say
Outstanding Quality
We pride ourselves to offer the best quality in class. No compromises!
Free Shipping
Have a treat with free shipping for all orders over Rs. 1499
Free Retuns
Have peace of mind with our free return policy. Terms may apply.
Secure payments
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