Kothimeera kaaram podi

Description

Kothimeera Kaaram Podi – A Zesty, Flavorful Coriander Spice Mix

Kothimeera Kaaram Podi is a traditional South Indian spice powder made from freshly roasted coriander seeds, red chilies, and other aromatic spices. This flavorful powder combines the refreshing essence of coriander with the warmth of roasted lentils and spices, creating a delightful condiment that adds depth and spice to any dish.

Perfect for pairing with hot rice, dosas, idlis, or as a dip with snacks, Kothimeera Kaaram Podi is versatile and packed with bold flavors. Whether mixed with ghee or oil, it enhances the taste of your meals and brings a fresh, spicy twist.

• Ingredients: Roasted coriander seeds, red chilies, cumin, chana dal (roasted chickpeas), garlic, curry leaves, and salt.
• Shelf Life: 4-6 weeks.
• Serving Suggestions: Mix with hot rice and ghee, serve with dosas or idlis, or sprinkle over snacks for extra flavor.

Why Choose Our Kothimeera Kaaram Podi?

• A fresh, zesty flavor from coriander and other aromatic spices.
• Made with high-quality ingredients for an authentic South Indian taste.
• A perfect condiment to add a fresh, spicy twist to your meals or snacks.

Add Fresh Flavor with Kothimeera Kaaram Podi

Kothimeera Kaaram Podi is a tangy, spicy spice powder made with roasted coriander seeds, red chilies, and a blend of aromatic spices. This South Indian favorite brings together the unique flavor of coriander with the warmth of roasted lentils, making it a must-have condiment for anyone who loves bold and fresh flavors in their meals.

At Food On Farm Pickles, we take pride in crafting Kothimeera Kaaram Podi using only the finest ingredients. Each batch is made with freshly roasted coriander seeds, ensuring that every sprinkle of this podi adds a burst of flavor to your dishes.

Perfect for Every Meal

Kothimeera Kaaram Podi is incredibly versatile. Whether you’re mixing it with hot rice and ghee, serving it with crispy dosas or idlis, or sprinkling it on your favorite snacks, this spice powder adds a tangy and spicy kick to any dish. It’s the perfect accompaniment for those who enjoy a fresh, spicy taste in every bite.

Why Our Kothimeera Kaaram Podi is Special

• Made with freshly roasted coriander seeds for an authentic, fresh flavor.
• A spicy blend of red chilies, cumin, garlic, and curry leaves for a balanced taste.
• Crafted using traditional methods to preserve the authentic South Indian taste.

How to Enjoy Kothimeera Kaaram Podi

To enjoy Kothimeera Kaaram Podi, mix it with hot rice and ghee for a comforting, flavorful meal. It can also be paired with dosas, idlis, or sprinkled over your favorite snacks. For a quick treat, mix with oil or ghee and serve as a dip with fried snacks or roasted vegetables.

Order now and bring the fresh, tangy, and spicy flavors of Kothimeera Kaaram Podi to your meals!